What is Pistachio Spice Latte?
Pistachio Spice Latte is our twist on the autumn classic. Instead of the usual pumpkin syrup, we use pure pistachio paste paired with cinnamon, nutmeg, ginger, cloves, and green cardamom. The result? A drink that’s creamy, earthy, and spiced – balanced for warmth, not overwhelm. It’s an autumn ritual, but made with Snowflake quality and creativity.
Why Pistachio?
Pistachios are often called the “green gold” of nuts. Naturally sweet, vibrant in colour, and packed with nutrients, they make a richer and more refined base than pumpkin. Their Mediterranean heritage also means this latte isn’t just seasonal, it’s timeless.
- High in antioxidants
- A source of plant-based protein
- Naturally colourful
The Pistachio Spice Range
It’s more than just a latte, our Pistachio Spice family has grown into a whole collection:
- Pistachio Spice Latte – silky pistachio with warming spices, the star of the show.
- Pistachio Spice Hot Chocolate – creamy white chocolate with pistachio and spice.
- Pistachio Spice Gelato – Chef Daniele’s newest creation, smooth and seasonal.
- Pistachio Spice Nut Butter – for spreading, spooning, or stirring into everything.

Pistachio vs Pumpkin Spice
Pumpkin spice has ruled autumn for years – but pistachio brings something fresher. Where pumpkin is sweet and heavy, pistachio is light, nutty, and sophisticated. Add the same warming spice blend, and you’ve got a drink that feels indulgent but not basic.
Think of it as autumn’s glow-up.
Where to Try It
The Pistachio Spice range is available now at Snowflake Gelato boutiques across the UK. Find your nearest location here.
And if you’re not nearby – don’t worry. You can taste the Pistachio Spice Nut Butter at home. Spread it on toast, drizzle it over porridge, or eat it straight from the spoon (we won’t tell).
Join the Green Revolution
Autumn doesn’t have to be basic. Step into something richer, greener, and altogether more unforgettable. Pistachio Spice is here – and once you try it, you’ll never look at pumpkin the same way again.